LUNCH SET MENU

MONDAY - FRIDAY 12:00NOON - 3:00 PM

1 COURSE MEAL £6.90   - 2 COURSE MEAL £8.50

ADD A GLASS OF WINE OR PROSECCO £3.50

STARTERS

  • SOUP OF THE DAY

  • MIXED MEZE (V)

    Kummus, cacik and babaganoush
  • BABAGANOUSH

    Smoked aubergine puree with olive oil, garlic yogurt and tahini

  • STUFFED VINE LEAVES (VG) (N)

    Stuffed vine leaves filled with rice and herbs

  • SAKSUKA (V)

    Aubergine, potatoes, red and green peppers with tomato sauce
  • TARAMA

    Freshly prepared whipped cod roe

  • FALAFEL (V)

    Ground chickpeas and broad beans tossed in spices, deep fried, served with hummus
  • PAN-FRIED HALLOUMI (V)

    Halloumi cheese with cherry tomato, rocket salad pomegranate sauce

  • SPICY TURKISH SAUSAGE

    Traditional Turkish sausage with tomato sauce and parsley
  • CALAMARI

    Deep fried battered calamari with tartar sauce
  • SIGARA BOREGI (v)

    Filo pastry filled with feta cheese and spinach

MAIN COURSES

  • CHEF'S SPECIAL IZGARA LAMB MEATBALLS OR CHICKEN MEATBALLS

    Minced lamb or chicken meat mixed with herbs, onions, parsley grilled on charcoal served with chips & salad

  • CHICKEN SHISH

    Marinated cubes of chicken meat grilled on charcoal, served with rice and salad
  • ADANA SHISH

    Minced lamb meat, parsley, red chilli pepper flakes, grilled on charcoal, served with rice and salad
  • CHICKEN CASSEROLE

    Pan fried chicken meat with pepper, spring onions, parsley, fresh tomatoes with garlic and butter, topped with cheese, served with rice and salad
  • HALF FILLET OF SEA BASS

    Fillet of Sea Bass served with chips & salad

  • HOME-MADE PSICOPAT BURGER

    Lettuce, red cabbage, slice of tomato served with chips

  • MEAT MOUSSAKA

    Layers of potato, aubergine, carrot, potatoes, courgettes, peppers with bechamel sauce, topped with cheese, served with rice and salad
  • VEGETARIAN CASSEROLE (V)

    Chickpeas, mixed peppers, onions, garlic, mushrooms, chopped tomato cooked on the pan, served with rice  and salad
  • VEGETARIAN MOUSSAKA (V)

    Layers of potato, aubergine, carrot, potatoes, courgettes, peppers with bechamel sauce, topped with cheese, served with rice and salad
  • ADANA WRAPPED

    Minced lamb meat Wrapped with salad served with chips

  • CHICKEN SHISH WRAPPED

    marinated cubes of chicken wrapped with salad served with chips

(v) Vegetarian. (N) Contain Nuts.
Traces of nuts may be found in all of our dishes.
Should you have any special dietary requirements, please inform our staff.